Rantang Mini

I’m a passionate cook, I cook for fun, and the kitchen is my zen.
Both my parents come from West Sumatra but I was born and raised in the melting pot city Jakarta where I indulged my taste buds with varieties of spices and herbs.

Being a Minangnese means you must cook with passion, dedication, and love, and that’s where you taste it thru my food(s).

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